Looking for a healthy, high-protein dinner that’s quick, delicious, and family-friendly? This Greek Yogurt Ranch Chicken & Sweet Potato Skillet is the perfect one-pan meal. Packed with 42 grams of protein, fiber-rich veggies, and a creamy homemade ranch sauce, it’s a weeknight dinner that actually tastes amazing while keeping you full and energized.

If you’ve been following along with my High-Protein Meal Plans and 10-Minute Dinner Series, you know I’m all about meals that are quick, nutrient-dense, and realistic for busy moms and families. This recipe checks all the boxes!


Why You’ll Love This Recipe

  • High-Protein: 42g per serving
  • Nutrient-Dense: Sweet potato + broccoli bring vitamins, minerals, and fiber
  • Gut-Friendly: Greek yogurt ranch adds protein and probiotics
  • One-Pan Meal: Less cleanup, more flavor
  • Family-Friendly: A wholesome dinner everyone will eat up

Ingredients

  • 5 oz chicken breast, cubed
  • 1 cup sweet potato, diced
  • 1 cup broccoli or broccolini (my favorite) florets
  • 1/4 cup Greek yogurt
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp dried dill
  • 1 tbsp olive oil
  • 1 tsp lemon juice

Directions

  1. In a skillet, heat olive oil over medium heat.
  2. Add diced sweet potato, sauté for a few minutes, add cubed chicken and broccoli florets. Add a 1/2 cup water or bone broth, cover and cook for 10ish minutes on medium, stirring occasionally, until chicken is cooked through and sweet potatoes are tender.
  3. In a small bowl, whisk together Greek yogurt, lemon juice, garlic powder, onion powder, and dill to create the ranch sauce.
  4. Drizzle ranch sauce over the skillet, toss gently, and serve warm.

Macros (per serving)

  • Protein: 42g
  • Fiber: 8g
  • Carbs: 30g

This balance of protein + fiber + healthy carbs makes it an ideal dinner to support satiety, blood sugar balance, and muscle recovery.


Meal Prep & Storage Tips

  • Prep Ahead: Dice sweet potatoes and chop broccoli in advance to save time.
  • Storage: Store leftovers in glass meal prep containers for up to 3 days.
  • Reheat: Warm in a skillet with a splash of chicken broth or water to keep it moist.
  • Make It a Bowl: Serve over Seeds of Change Organic Rice for extra carbs if needed post-workout.

Healthy Swaps & Variations

  • Swap broccoli for zucchini, asparagus, or green beans.
  • Try Greek yogurt ranch dip with fresh herbs if you want an extra flavor punch.
  • Add shredded cheese on top for a more indulgent twist.
  • Double the recipe for family meal prep or lunches all week.

Pair This Recipe With:


Final Thoughts

This Greek Yogurt Ranch Chicken & Sweet Potato Skillet proves that healthy eating doesn’t have to be boring. With creamy ranch flavor, hearty sweet potatoes, and protein-packed chicken, it’s a meal you’ll actually crave.

If you make this recipe, be sure to tag me on Instagram @kee_to_wellness so I can see your creations!

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